Delphi

For lunch today we drove back down the mountains to a coastal village called, Itea. We ate lunch at this place on the beach.

Our selections for lunch today included calamari, swordfish, snapper, cod, red haring, mussels, anchovies, and shrimp. They brought out these items on raw plates to show us. That’s what you see here.

Ms. Iten chose the snapper and I lived on the edge and ordered mussels in red sauce. I had never eaten mussels, NEVER!! It wasn’t too bad , but I’m not sure I would order it again.

This is a drink all Greeks drink, Ouzo. It has a licorice flavor and is very strong. Greeks sip it will eating metzes (or appetizers). I don't care for it very much. Water has been my drink of choice on this trip!! 

After lunch Ms. Iten ventured into the ocean but only with much encouragement!!